Showing posts from: Cuisine
50 things we love about Charlotte
From everyday simple pleasures to the attributes that make this town special, here are a few of the things we love about Charlotte.
Design and dine
Lingering is encouraged at RH Charlotte’s new gallery and rooftop restaurant.
Sips and spreads
Food blogger Chrissie Nelson Rotko’s new cookbook offers stress-free tips for entertaining at home.
First Look: Leah & Louise
Chef Greg and Subrina Collier’s new restaurant at Camp North End doesn’t disappoint.
Family style
Charlotte chefs used to working nights and weekends get a rare taste of what it’s like to eat — and cook — at home with the kids.
Simple and good
Osteria LuCa serves authentic Italian food in a cozy new neighborhood spot.
Spirit forward: Taking flight
Gary Crunkleton’s take on the classic Aviation cocktail.
From the ground up
The Belk family’s latest venture — an organic farm — is an experiment in bringing local healthy food to Charlotte while inspiring young farmers.
Community, coffee and doughnuts
Courtney Buckley turns her popular doughnut shops into a grocery business to support local vendors.
Fresh takes
The Charlotte region is home to dozens of farmers and artisan markets. Here are a few local picks.