Charlotte shines as a burgeoning culinary destination, the annual Savor Charlotte celebrates all things food and drink from March 11-28. Savor Charlotte includes dozens of experiences, ranging from cooking and mixology classes, special prix-fixe and tasting menus at select restaurants, and special menu items and offers.
Some events sell out quickly — so make reservations early!
We’ve rounded up a few best bets for the two-week celebration. Here’s the full list of experiences.
Taste of the Mint
The Mint Museum and Mariposa — March 12 and 19
This is where fine dining and fine art intersect. After a specially designed tasting menu and optional wine pairings, enjoy a guided tour of select artwork. Tickets here.
Food Science on the Rocks
Discovery Place Science — March 20
Get hands-on with food-themed science experiences. Tickets here.
Bo’s Bougie Brunch
Merchant & Trade — March 21
It’s Bojangles, kicked up a few notches. Take in the rooftop view while noshing on the “Billionaire’s Chicken Biscuit” (with gold leaf and caviar) and “Bougie Bo Rounds” (truffle crème fraîche, caviar and salmon roe), which were big hits last time. And it wouldn’t be brunch without a cocktail made with Bo’s sweet tea. More info.
Escape to the Croatian Coast: No Passport Required
DTR SouthPark – March 25
DTR has Savor events across its Charlotte locations (Plaza Midwood and Dilworth). In SouthPark, reserve your spot for a thoughtfully curated four-course wine dinner inspired by the rich culinary traditions of Croatia’s coastline. Each course reflects the vibrant flavors of the region paired with distinctive Croatian wines that beautifully complement every dish.
Brisket & Biscuits: BBQ Brunch
Town Brewing Co. — March 28
Charlotte’s top pitmasters bring brunch to the brewery with a menu that includes biscuits and barbecue gravy, a brisket doughnut sandwich, chargrilled oysters and more. Tickets here.
